Join us to make a French Lentils and Mushroom Soup (based on this recipe from Gimme Some Oven.) After completing your soup, freeze and label it for donation, then drop off at one of our participating food assistance providers, with a person or family that is in your heart, or anyplace that you prefer, when […]
Join us online for KindSoup for Students as we make a Cozy Autumn Wild Rice Soup (based on this Gimme Some Oven recipe). This KindSoup favorite is "loaded up with lots of my favorite fresh seasonal produce, from sweet potatoes to kale, mushrooms, carrots, celery and onions. It’s made nice and hearty with the addition […]
Join us to make a Quick White Bean and Celery Ragout (or Soup), based on this recipe from the NYT. "Inspired by a Chez Panisse recipe that uses fresh shell beans, this simple ragout is less precious but no less delicious. Sauté celery, zucchini and scallions with a glug of olive oil, then add canned […]
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